Gastronomic Hotels
Catalonia's gastronomy stands out for its excellence. The quality of local products, the magnificent wines of our region, and the attention to detail in service are the most representative aspects of our culinary tradition. Catalonia's rich gastronomic heritage allows for a perfect blend of creativity and innovation in modern cuisine with the most traditional and authentic recipes.
Gastronomic hotels are accommodations that feature a restaurant specializing in local cuisine, based on Km 0 products, offering typical dishes from Catalan gastronomy.
Tossa de Mar, Selva, Girona
Calders, Moianès, Barcelona
Sant Llorenç de Morunys, Solsonès, Lleida
Placed in an emblematic pre-Pyrenean valley, Lord’s valley, only 1 km. away from Sant Llorenç de Morunys, lays El Monegal, a refurbished Catalan farmhouse turned into a 10-room hotel where to give pleasure to the senses. The hotel offers a familiar treatment and extreme attention to detail, as well as an exquisite cuisine for the more demanding gourmets.
La Seu d'Urgell, Alt Urgell, Lleida
Begur, Baix Empordà, Costa Brava
This is the only Hotel in Sa Tuna cove, a place caressed by nature in the heart of the Costa Brava. We have 5 double rooms each with a terrace from where you can have breakfast while admiring the amazing views. It will be pure pleasure for your senses. Contemplating the sunrise from your room will make your day become a series of relaxing sensations.
In the restaurant you will find mediterranean cuisine, a wide variety of tapas and the best paella with ingredients of our sea and our land, great variety of fish and sea food which comes on a daily from the nearest market.
Don’t miss our rice dishes!
Allow yourself the pleasure of tasting our food next to the Sa Tuna cove