Discover the cider in Peratallada
Peratallada, Baix Empordà. Costa Brava
Discover, through a guided tour, the complete procedure for making cider. From the apple picking, pressing, bottling, to the cellar. In addition, a tasting of two varieties of cider and other products made from apples as the main ingredient.
The experience is only valid from Thursday to Sunday.
- Two nights in the luxury superior room.
- A dinner for two in Mas Rabiol.
- Breakfast at Mas Rabiol with local KM0 products and artisans.
- A guided tour to know the production of cider (duration of 1 hour and 15 minutes).
Experience not valid during the high season (weekends of June and September, as well as the months of July and August), not during Christmas, New Year, Easter and national holidays.